National Academy of Sports Medicine (NASM) Certified Nutrition Coach (CNC) Practice Exam

A Certified Nutrition Coach (CNC) is trained to offer clients non-medical nutrition information and support behavior change, focusing on principles of nutrition science and practical strategies to help individuals improve their dietary habits and lifestyle choices. CNCs emphasize a holistic approach to nutrition, guiding clients through goal-setting, creating sustainable eating patterns, and fostering positive changes that promote overall health and well-being.

This role is distinct from that of a registered dietitian or nutritionist, who handles medical nutrition therapy and specific dietary interventions for health conditions. The CNC's focus is on empowering clients with knowledge and practical skills rather than providing medical advice.

In contrast, the options suggesting limitations, such as only being able to provide information in certain states or under supervision, may restrict the scope of practice for a CNC unnecessarily. The training and certification of a CNC equip them to operate independently in their capacity to assist clients without requiring a supervising dietitian or adherence to state-specific restrictions.