What is the vein that transports blood to the liver?

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Prepare for the NASM Certified Nutrition Coach Exam with comprehensive questions and detailed explanations. Enhance your knowledge and ensure success on your exam journey.

The hepatic portal vein specifically serves the crucial function of transporting nutrient-rich blood from the gastrointestinal tract and spleen directly to the liver. After digestion, the nutrients absorbed in the intestine, such as carbohydrates and proteins, enter the bloodstream and are carried to the liver through this vein. This allows the liver to process the nutrients, detoxify harmful substances, and produce important biochemicals necessary for digestion, such as bile.

In contrast, the hepatic artery supplies oxygenated blood to the liver, while the renal vein carries blood away from the kidneys. The aorta is the main artery that carries oxygen-rich blood from the heart to the rest of the body. Thus, the role of each vessel is distinct, but the hepatic portal vein's function of delivering blood specifically from the digestive organs to the liver highlights its importance in maintaining metabolic homeostasis.

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